top of page


Locally grown fruit, peppers, and tomatoes flavor our signature sauces and jellies in our catering. Our own quince, wild plums, heirloom tomatoes, and peppers are used in our recipes, and any menu can be personalized to include these creations.

Jellies and Sauces
Serrano Merlot Jelly

Greek Heirloom Tomato Sauce

Vanilla Quince Jelly

Santorini Tomato Tapenade

Rose Petal Cabernet Sauvignon Jelly

Wild Plum Serrano Jelly

bottom of page